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VIEW SOME OF OUR SIGNATURE EVENTS 
Hear what our customers are saying about us...

Wedding Day
August 2024
Valentine's Day
February 14th, 2024
Zonta Fundraiser Event - 70 Years!!
February 17th, 2024
Live Music
Every Wednesday from 6-8PM
High Tea
Wildflour Cafe, June 2021
Archer Farms Photo Shoot
Archer Farms, December 2020

"What you serve at your special event has a huge impact on your guests, and how they remember your day. Taste and smells are directly tied to our memories, and Wildflour Cafe & Catering will create a memorable experience that your guests will never forget. " Heather Koell

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Venue: Archer Farms

Florals: Petal to the Metal Flowers

Catering: Wildflour Cafe & Catering

Bar: The Tipsy Willow

Cake: Sweet Gems

Macrame Artist: MACS Macrame

Photographers: H. Koell Photography, 9.29.5 Photography, Moore Walter Photo Co. , Gabrielle Colton Photography

Pacific Properties
Christmas Party, December 2020
Hawaiian Food 
Bastendorff Beach, August 2020
Dinner on the Beach

Whiskey Run Beach, April 2020

Tiki Night with Stillwagon Distillery

Wildflour Cafe & Catering, November 2019

Wedding 

Bristol Event Center, October 2019

Business After Hours

Egyptian Theatre, September 2019

Change of Command Ceremony

Coos History Museum, May 2018

"Wildflour catered a reception for me at the Coos History Museum in June 2018. I can't say enough good things about Tara, John, and their service. They were extremely flexible as I was going through my planning, and very responsive to my questions. They were so easy to work with, I felt a little bit worried that we were missing some details. It turned out, though, that they had everything in hand. Everything about their set-up, food, and presentation was fantastic. We had about 55 guests and at least 30 of them went out of their way to compliment me on the catering. Tara and John do a great job and show a lot of pride in their work!"

Chris and Amy Wildhagen

Business Retreat

Coos History Museum, May 2017

Birthday Party, Shorty's 90th

North Bend Senior Center, April 2017

"Wildflour catered my Grandpa's 90th birthday, could not have had better experience. The food was just delicious, perfect for the event, they took the time to set up beautifully.
Tara Moore, is sweet and cares about making your event the best it could possibly be. 
Thank you again for the super yummy food and sweet service."

 

Tiffany Gray Hubbard

Epperson Wedding

Oaks Pavilion, March 2017

" Wildflour Catering gave us exactly what we wanted. The food was so yummy, everyone was going crazy over the Guacamole. They customized a menu just for us and our special day. We were very happy with the food and the service they provided." 

 

Serenity Epperson

Seafood Catering

Oceanside RV Resort, February 2017

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Alicia White, Manager

Asian Themed Dinner Party

Private Dinner, January 2017

"When they say they can create a custom menu to fit our wants and needs, they really mean it. Wildflour Catering is very versatile in the types of menus that they can create. We can't wait to have them cater another party for us." 

 

Aura Jocis

DC Fine Homes Christmas Party

Shelton McMurphey House, December 2016

"Wildflour Catering exceeded all expectations at our company Christmas Party last night! The homemade pasta and bread, the sauce, the 3 desserts that were to die for....and the service & presentation. All amazing. We can't wait to work with them again!"

 

Dan Cooper, Owner

Member Appreciation 

South Coast ILWU Credit Union, October 2016

"Every year the credit union puts on a member appreciation lunch, we usually order from a local restaurant, but this year we went with one of our own members. We had Wildflour Catering put together sandwiches, wraps, salads, fruit, and cupcakes. They totally out did themselves!! The food was delicious, and everyone loved it. We are looking forward to having them cater our board meeting."

 

 

 

​Kip Gumm, Board Member 

Business Lunch

Southwest Physical Therapy, November 2016

 â€‹"John and Tara, Thank you so much for catering a luncheon for our Southwest Physical Therapy group. We enjoy supporting our local businesses and were very pleased with the taco salad bar you put together. We would recommend you to others and look forward to trying more of your scrumptious creations....5-star quality/service :)"

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John Breuer, Owner

Champagne & Cupcakes

Egyptian Theatre, October 2016

"Wildflour Catering did a fabulous job for our Red Carpet event. The Service was excellent, the Cupcakes were moist and the flavors were delicious. I will definitely use them again, as well as recommend them to anyone looking for catering."

 

Kayla Kintner, Arbonne Manager

Holiday Catering

Coos Bay, November 2016

"I cannot thank you enough for creating the most amazing Thanksgiving for us. John and Tara, you two exceeded my every expectation. The food was not only delicious but so gorgeously presented...every item was like a work of art. The evening ran so smoothly thanks to you two. I will definitely recommend you to all my friends!" 

 

Ilah Christensen​

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